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Sidetracked Sarah

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You Are Here: Home » Freezer to Slow Cooker » Slow Cooker Texas Pulled Pork Recipe

Slow Cooker Texas Pulled Pork Recipe

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Slow Cooker Texas Pulled Pork Is A Great Meal For Any Day, Either By Itself Or On A Sandwich!

We love Slow Cooker Pork Recipes, including my two favorites, Slow Cooker Pork Tenderoin & Veggies and Slow Cooker Pork Adobo.

Slow Cooker Texas Pulled Pork Recipe

Slow Cooker Texas Pulled Pork Recipe

Slow Cooker Texas Pulled Pork is such a versatile recipe and our family loves it! When it comes to supper, it’s always a great chance to try everything from a pulled pork plate to a delicious pulled pork sandwich!  Sometimes we’ll even make up some Pulled Pork Nachos with it.

I really love how easy it is to just plop in the slow cooker and have it getting ready for the table all day long, when you don’t even have to think about it! It’s a simple recipe that is sure to please everyone, every time it’s served.  Now… that’s a major win-win for me and probably you, too!

Slow Cooker Texas Pulled Pork Recipe

WHAT IS GOOD TO SERVE WITH THIS SLOW COOKER TEXAS PULLED PORK RECIPE?

Slow Cooker Texas Pulled Pork is a versatile recipe that can be served with so many different things!

Here are some great ideas to serve it with:

  • Squash casserole
  • Grilled asparagus
  • Steamed veggies like broccoli
  • A delicious salad
  • Coleslaw
  • Yeast rolls
  • French Fries
  • Baked Beans

WANT MORE EASY SLOW COOKER PORK RECIPES?

  • Slow Cooker Pork Tenderoin & Veggies
  • Slow Cooker Pineapple Pork Tacos
  • Maple & Brown Sugar Pork Tenderloin in the Slow Cooker
  • Crock Pot Pork Chops Marinade for Slow Cooker or Grill

 

DO I HAVE TO SERVE SLOW COOKER TEXAS PULLED PORK ON A BUN?

Nope! A lot of people like it as a sandwich, but you don’t have to! You can serve the pulled pork as a pulled pork plate, with just meat and your sides or even over nachos.  There’s so many ways to eat it.

DOES SLOW COOKER TEXAS PULLED PORK FREEZE WELL?

Yes! This recipe freezes really well, and I include the freezer bag instructions below. Enjoy!

Slow Cooker Texas Pulled Pork Recipe

WHAT TYPE OF BBQ SAUCE SHOULD I USE?

It’s totally up to you. Some people love a more mustardy sauce, while others like a more ketchup-y or vinegar-y taste. You pick the kind you like and go with it!

IS THERE A WAY TO MAKE THE SLOW COOKER TEXAS PULLED PORK RECIPE HAVE A MORE SMOKEY TASTE?

A lot of people LOVE their smoked BBQ! Don’t worry – you can still get the same flavor with some added liquid smoke or smoked salt!

Slow Cooker Texas Pulled Pork
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Slow Cooker Texas Pulled Pork Recipe

Slow Cooker Texas Pulled Pork Is A Great Meal For Any Day, Either By Itself Or On A Sandwich!
Course BBQ, Main Course, Pork, Slow Cooker
Cuisine American
Keyword Slow Cooker Texas Pulled Pork Recipe
Prep Time 10 minutes minutes
Cook Time 10 hours hours
Total Time 10 hours hours 10 minutes minutes
Servings 6 -8
Calories 375kcal
Author Sarah Robinson

Ingredients

  • 4 lb pork shoulder roast
  • 1 large onion
  • 1 Tbsp minced garlic
  • 1 Tbsp yellow mustard
  • 1 Tbsp Worcestershire sauce
  • 1 ⁄2 cup apple cider vinegar
  • 1/2 cup chicken broth
  • 1 cup barbecue sauce
  • 1 ⁄4 cup brown sugar
  • 1 Tbsp chili powder
  • 1 1 ⁄2 Tsp dried thyme
  • Buns

Instructions

  • Dice onion
  • Place the pork roast in the slow cooker.
  • Add barbecue sauce, apple cider vinegar & chicken broth, brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic and thyme.
  • Cook on high 6 hours or low 10 hours.
  • Remove roast from slow cooker, and shred meat.
  • Return shredded pork to the slow cooker and stir meat into the juices.
  • Spoon pork onto the buns and serve

Freezer Bag Instructions:

  • Dice onion
  • Place all ingredients except  buns into freezer safe gallon bag
  • Label & lay flat to freeze
  • Remove from freezer the night before cooking
  • The morning of cooking place contents of bag into slow cooker.
  • Cook on high 6 hours or low 10 hours.
  • Remove roast from slow cooker, and shred meat.
  • Return shredded pork to the slow cooker and stir meat into the juices.
  • Spoon pork into the buns and serve

Nutrition

Calories: 375kcal | Carbohydrates: 23g | Protein: 37g | Fat: 14g | Saturated Fat: 5g | Cholesterol: 124mg | Sodium: 781mg | Potassium: 831mg | Fiber: 1g | Sugar: 17g | Vitamin A: 526IU | Vitamin C: 5mg | Calcium: 62mg | Iron: 3mg

 

MADE THIS RECIPE?

Show me what you made on Instagram or Facebook and tag me at @sidetrackedsarah or hashtag it at #sidetrackedsarah

________________________________________

 

Family Happenings This Week From our Family of 9:

This is the beginning of a new little section I’m going to start adding on each recipe that I’d like to add, so you can get to know our family of 9 a little better.  I’m a busy mom of 7 kids and I thought it would be a fun way to include them in the blogging.  Today, we’ll start with my normally sweet girl.  She thought she’d try out manipulation.  🙂 

This little one tried to bribe me and tell me she’d only be good for the rest of the day, if I’d buy her a $20 toy.  She wasn’t too happy when I turned her down.  LOL

She’s 4 and has decided boots with shorts is the best fashion ever.  She’s our little cutie, even though she sometimes chooses to be sassy!

 

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