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Sidetracked Sarah

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You Are Here: Home » Freezer to Slow Cooker » Crockpot Freezer Meals Week 2 Printable NOW Available

Crockpot Freezer Meals Week 2 Printable NOW Available

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Freezer to Slow Cooker Ebook - Week 2

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Crockpot Freezer Meals are a hot commodity here on SidetrackedSarah!  Over 12,000 people have subscribed by email to Sidetracked Sarah, most of whom arrived because they wanted to get their hands on a free printable menu!

You all asked and I listened.  You wanted to know if I would convert the other menus on my site into a printable menu.   Slowly, but surely, I’m getting them done.  Today, I’m releasing Week 2 of the printable menus!   If you love the Crockpot Freezer Meals but want an easier way to print them, this is your chance.  For just $2.99, you can have that week’s menu in a PDF file.  In it, you’ll find the following:

  • High quality photos of each recipe
  • 6 recipes
  • Shopping list
  • Assembly instructions
  • Labels for your freezer bags

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(just click on the picture below)

 

 

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In Week 2, you’ll receive the following recipes:

  • Slow Cooker Pizza
  • Chicken Pot Pie
  • Pasta Fagiola
  • Meat Loaf
  • French Stew
  • Chicken & Dumplings

Many others have said what an amazing difference these meal plans have made in their lives!  Just the fact that you can prepare all your dinners for the week in an hour or two is amazing!  You’ll save so much time, the $3 you’ll spend is more than worth it!

So what are you waiting for?  Buy it today!

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If you’re also interested in the other printable menus, you can go here:

Week 1

Week 8

and if you’d like an absolutely free one, just subscribe by email and one will be emailed to you immediately!

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Testimonials

  • Amorette DavisUser of the Free Freezer to Slow Cooker One Week Menu

    Thank you so much! As a special needs mommy these recipes have helped us so much.   I often am very busy with being a nurse for our child that I don't have time for making sure we get meals.  This allows me to do all my prep on the weekends, while my husband is home to help, and to cook during the week.  So grateful!

  • Linda SearsOwner of Freezer to Slow Cooker Menus

    Sarah’s Freezer to Slow Cooker ebooks have been a fantastic addition to my meal plans.  They make meal planning easy and my family happy. I love the way each recipe is laid out, with a shopping list and ingredient prep list, along with cooking instructions. Sarah’s done all the hard work for me!  The recipes have used have all been delicious and easily adaptable to my family’s taste and the number of people I’m serving.

  • FranOwner of Freezer to Slow Cooker Ebooks
     I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking.  I now have taken all 10 weeks of recipes and written them of my menu planner and then I repeated the 10 weeks and will continue to do so throughout the year.  My family of 5 adults and 1 child enjoy the meals that you have planned and I have cooked and I'm excited that the next time when that meal comes due up in the rotation I won't have to purchase anything but just pull it from the freezer.  Thank you so much
           A Happy Slow Cooker User
  • rayzn2angelsfrom Freezer to Slow Cooker Series

    This makes my life so much easier. I'm a busy work at home/stay at home mom, wife, business woman and I feel like dinner is always the thing I just never get time to do. We have done like 15 of the crockpot recipes from Sarah and they are all very yummy. They get a thumbs up from my husband and kids every time. And there is always enough for my husband to take the left overs at least 2x per recipe. I have a family of 5, 2 adults, 21, 13, 16. So it makes plenty. Thank you Sarah.

  • Dawn S.Buyer of Freezer to Slow Cooker Ebook Series
    I am a 59-year-old wife and mother of two grown children.  I love your idea of fixing a lot of meals ahead of time and then pulling one out, put it in the crockpot, and you have dinner when you get home.  I hate feeling rushed when I cook so Monday - Friday I use those crockpot meals and make enough that we have lunch the next day.  I take Sunday afternoon, fix up what I need for the week (I don't have a lot of freezer space so I do a week's worth at a time) and I'm done with it!  Saturdays I like to try new recipes from some of my cookbooks which I am finding I can freeze as well!  So you have shown me a whole new way to organize my time and still put a healthy meal on the table.  Thanks so much and I look forward to future blogs.

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