14 Slow Cooker Recipes for BACON ADDICTS

By Sarah Leave a Comment

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Bacon. What’s not to love, right? How is it that this highly sought after meat from a pig can taste so good? Everyone in my family, of course, loves it. But, do you know who from our family seems to love it the most? My oldest son! For his 18th birthday, last July, we decided to throw him a bacon birthday party because he was on a crazy bacon kick. He couldn’t stop talking about it. The party was a surprise and we made all sorts of Bacon-y treats. We had Bacon Wrapped Corn on the Cob, Bacon Wrapped Chicken Bites, Cheesy Bacon Dip and we even had Maple Bacon Cookies.

It wasn’t the cheapest party that we ever cooked for, lol, but it sure was tasty! All of his guests were pretty happy, too!

I have compiled a list of recipes from around the web that include bacon in them, but this time, they’re all for the slow cooker! They all look so tasty! I hope you’ll take a moment to try one or two of them. If you like bacon, you won’t be sorry!

Cheesy Bacon Crockpot Pasta from Wanna Bite
Chicken Cheddar Bacon Ranch Soup from Sidetracked Sarah
Slow Cooker Cheesy Bacon Strata from Living Sweet Moments
Bacon and Cheese Crock-pot Potatoes from CopyKat Recipes
Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts from Ninja Mommers
Crock Pot Potato Soup from Sidetracked Sarah
Tomie’s Bacon Cheddar Ranch Crock-Pot Chicken from The Kitchen Wife
Crockpot Creamy Bacon Ranch Pork Chops from From Val’s Kitchen
Slow Cooker Bacon Wrapped Chicken from Mummy Deals
Crockpot Cheesy Bacon Dip from Sidetracked Sarah
Slow Cooker Beef Brisket Chili from Penny Pincher Jenny
Crockpot Bacon Chili from Chelsea’s Messy Apron
Crock Pot Italian Fagioli Soup from Against All Grain
Crock Pot Baked Beans from Little House Living

There we have it. I do hope that you enjoy some of these recipes. If you try one, let me know what you think!

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Amorette DavisUser of the Free Freezer to Slow Cooker One Week Menu
Thank you so much! As a special needs mommy these recipes have helped us so much. I often am very busy with being a nurse for our child that I don't have time for making sure we get meals. This allows me to do all my prep on the weekends, while my husband is home to help, and to cook during the week. So grateful!
Linda SearsOwner of Freezer to Slow Cooker Menus
Sarah’s Freezer to Slow Cooker ebooks have been a fantastic addition to my meal plans. They make meal planning easy and my family happy. I love the way each recipe is laid out, with a shopping list and ingredient prep list, along with cooking instructions. Sarah’s done all the hard work for me! The recipes have used have all been delicious and easily adaptable to my family’s taste and the number of people I’m serving.
FranOwner of Freezer to Slow Cooker Ebooks
I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking. I now have taken all 10 weeks of recipes and written them of my menu planner and then I repeated the 10 weeks and will continue to do so throughout the year. My family of 5 adults and 1 child enjoy the meals that you have planned and I have cooked and I'm excited that the next time when that meal comes due up in the rotation I won't have to purchase anything but just pull it from the freezer. Thank you so much

A Happy Slow Cooker User
rayzn2angelsfrom Freezer to Slow Cooker Series
This makes my life so much easier. I'm a busy work at home/stay at home mom, wife, business woman and I feel like dinner is always the thing I just never get time to do. We have done like 15 of the crockpot recipes from Sarah and they are all very yummy. They get a thumbs up from my husband and kids every time. And there is always enough for my husband to take the left overs at least 2x per recipe. I have a family of 5, 2 adults, 21, 13, 16. So it makes plenty. Thank you Sarah.
Dawn S.Buyer of Freezer to Slow Cooker Ebook Series
I am a 59-year-old wife and mother of two grown children. I love your idea of fixing a lot of meals ahead of time and then pulling one out, put it in the crockpot, and you have dinner when you get home. I hate feeling rushed when I cook so Monday - Friday I use those crockpot meals and make enough that we have lunch the next day. I take Sunday afternoon, fix up what I need for the week (I don't have a lot of freezer space so I do a week's worth at a time) and I'm done with it! Saturdays I like to try new recipes from some of my cookbooks which I am finding I can freeze as well! So you have shown me a whole new way to organize my time and still put a healthy meal on the table. Thanks so much and I look forward to future blogs.