Instructions

1. Spray a frying pan with olive oil cooking spray and brown the ground turkey on the stove.

* If you don’t want to use the stove, you can also brown the ground turkey in the crock pot. Spray the crock pot with the olive oil cooking spray and cook on low for 4-6 hours or on high for 2-3 hours. Break the ground turkey apart and stir as it cooks. When it is done, be sure to drain all of the grease before moving onto the next step. I prefer to brown the ground turkey in the frying pan because it is difficult to drain all of the grease from the crock pot.

2. Break the uncooked spaghetti noodles in half and put them in the crock pot.

3. Add the organic spaghetti sauce, browned ground turkey, chopped onion, and chopped green pepper. Make sure that all of the noodles are covered by the spaghetti sauce.

4. Cook on high for 2-3 hours or on low for 4-6 hours.

5. Add the Mozzarella cheese and stir. (This is optional but doesn’t cheese make everything taste a little better?)

Supplies:

• Crock Pot
• Frying Pan
• Olive Oil Cooking Spray
• Spoon
• Knife
• Measuring Cup (1/4 cup)

Serve Healthy Crock Pot Spaghetti with a side salad or fruit plate for a complete fresh and appetizing meal.