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Spicy BBQ Chicken {Crock Pot Recipe}

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This is a post from monthly contributor Karen from The Saving Cents Mom.  

 

Spicy BBQ Chicken is a delicious crock pot recipe that is so easy to make.  Just put all of the ingredients in the crock pot and let it simmer all day.  It is the perfect dinner on nights when you don’t have time to cook.

 

 

Spicy BBQ Chicken Slow Cooker Recipe

 

 

 

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5 from 2 votes

Spicy BBQ Chicken {Crock Pot Recipe}

Spicy BBQ Chicken is a delicious crock pot recipe that is so easy to make.  Just put all of the ingredients in the crock pot and let it simmer all day.  It is the perfect dinner on nights when you don’t have time to cook.
Course BBQ, Chicken, Main Course, Slow Cooker
Cuisine American
Keyword Spicy BBQ Chicken (Crock Pot Recipe)
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings 6
Calories 365kcal
Author Sarah Robinson

Ingredients

  • 4-6 Chicken Breasts thawed or frozen
  • 1 18 oz. Bottle of BBQ Sauce
  • ¼ Cup of Vinegar
  • 1 Teaspoon of Onion minced
  • 1 Teaspoon of Red Pepper Flakes
  • 1 Teaspoon of Garlic minced
  • ¼ Cup of Brown Sugar

Instructions

  • Put 4-6 chicken breasts into the crock pot.  I always pull the chicken straight from the freezer and put it into the crock pot, but you can use chicken that is thawed too.
  • Add 1 bottle of BBQ sauce.  My personal favorite is Kraft BBQ Sauce but you can use any kind you prefer.
  • Add a ¼ cup of vinegar to the crock pot.
  •  Add a teaspoon of minced onion, red pepper flakes, and garlic.
  • Add ¼ cup of brown sugar to the crock pot.
  • Cook on high for 4 hours or on low for 6 hours.

Nutrition

Calories: 365kcal | Carbohydrates: 46g | Protein: 33g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 96mg | Sodium: 1105mg | Potassium: 784mg | Fiber: 1g | Sugar: 39g | Vitamin A: 345IU | Vitamin C: 3mg | Calcium: 45mg | Iron: 1mg

Serve Spicy BBQ Chicken with a side of brown rice and salad for a complete, delicious meal.

 

If you have any leftovers, shred the chicken and serve it on a bun to make Spicy BBQ Pulled Chicken Sandwiches.  I like to add just a little more BBQ sauce on top of the chicken when I make these sandwiches and serve them with homemade cole slaw and zucchini fries.  I love when you can make two meals out of one recipe.  It not only saves you time but money too.

 

What is your favorite crock pot chicken recipe?

 

This post is written by Karen from The Saving Cents Mom.  Karen is a mom who loves to save money!  She has two amazing children and a wonderful husband who she loves to spend time.  They enjoy reading books, playing outside, watching movies, and making memories.

 

See all of Sidetracked Sarah’s Printable Crockpot Freezer Meals HERE

 

*Some links are affiliate links.

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Testimonials

  • Amorette DavisUser of the Free Freezer to Slow Cooker One Week Menu

    Thank you so much! As a special needs mommy these recipes have helped us so much.   I often am very busy with being a nurse for our child that I don't have time for making sure we get meals.  This allows me to do all my prep on the weekends, while my husband is home to help, and to cook during the week.  So grateful!

  • Linda SearsOwner of Freezer to Slow Cooker Menus

    Sarah’s Freezer to Slow Cooker ebooks have been a fantastic addition to my meal plans.  They make meal planning easy and my family happy. I love the way each recipe is laid out, with a shopping list and ingredient prep list, along with cooking instructions. Sarah’s done all the hard work for me!  The recipes have used have all been delicious and easily adaptable to my family’s taste and the number of people I’m serving.

  • FranOwner of Freezer to Slow Cooker Ebooks
     I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking.  I now have taken all 10 weeks of recipes and written them of my menu planner and then I repeated the 10 weeks and will continue to do so throughout the year.  My family of 5 adults and 1 child enjoy the meals that you have planned and I have cooked and I'm excited that the next time when that meal comes due up in the rotation I won't have to purchase anything but just pull it from the freezer.  Thank you so much
           A Happy Slow Cooker User
  • rayzn2angelsfrom Freezer to Slow Cooker Series

    This makes my life so much easier. I'm a busy work at home/stay at home mom, wife, business woman and I feel like dinner is always the thing I just never get time to do. We have done like 15 of the crockpot recipes from Sarah and they are all very yummy. They get a thumbs up from my husband and kids every time. And there is always enough for my husband to take the left overs at least 2x per recipe. I have a family of 5, 2 adults, 21, 13, 16. So it makes plenty. Thank you Sarah.

  • Dawn S.Buyer of Freezer to Slow Cooker Ebook Series
    I am a 59-year-old wife and mother of two grown children.  I love your idea of fixing a lot of meals ahead of time and then pulling one out, put it in the crockpot, and you have dinner when you get home.  I hate feeling rushed when I cook so Monday - Friday I use those crockpot meals and make enough that we have lunch the next day.  I take Sunday afternoon, fix up what I need for the week (I don't have a lot of freezer space so I do a week's worth at a time) and I'm done with it!  Saturdays I like to try new recipes from some of my cookbooks which I am finding I can freeze as well!  So you have shown me a whole new way to organize my time and still put a healthy meal on the table.  Thanks so much and I look forward to future blogs.

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