Italian Chicken: Simple and Delicious Slow Cooker Recipe
With chicken, I almost always just throw it into my slow cooker frozen. It always turns out awesome!
Servings 6
Calories 308kcal
Ingredients
- 2 lbs chicken breast Boneless, Skinless. Enough for your family
- 12 oz Italian dressing
Instructions
- Place a bag of chicken breast with a bottle of Italian Chicken Marinade into your slow cooker. (Italian Dressing will work just the same).
- Cook it on high for 4 hours or on low for 6-8 hours.
- The result is a flavorful, moist and savory chicken dish the whole family will love - and your budget will love it too!
Notes
This is one of the simplest, most frugal, delicious recipes that can go from freezer - straight to the crockpot!
Nutrition
Serving: 6g | Calories: 308kcal | Carbohydrates: 7g | Protein: 32g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 97mg | Sodium: 738mg | Potassium: 607mg | Sugar: 6g | Vitamin A: 65IU | Vitamin C: 2.1mg | Calcium: 15mg | Iron: 0.7mg
This recipe is one of many that go into my Freezer to Slow Cooker & Instant Pot Meal Plan. You should definitely check it out! We even have a low carb version.
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EMILY says
Hi,
I really appreciate your website. Thank you so much for it! I have always loved slow cooked meals, everything about them, especially your recipes like this one. However, my husband does not like the consistency of “pulled” meat or any semblance thereof. Am I wrong, but can slow cooker recipes like this one offer a textured meat other than that? Maybe I’m preparing it incorrectly.. thanks in advance for any input !
Sarah says
Hi Emily. I’m wondering if he’d appreciate the texture of chicken thighs better in the slow cooker? Sometimes they hold up a little better and don’t fall apart nearly as bad. Also, you’ll need to make sure not to cook yours quite as long if he doesn’t like pulled meat. We love it in our family so will cook it extra long so it just falls apart quickly and easily.