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Easy One-Pot Lasagna Recipe
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Super Easy One Pot Lasagna Recipe

I don't want to spend hours in the kitchen any day of the week, so if I can serve something tasty like this One Pot Lasagna Recipe, I've hit the jackpot.  It really does taste very similar to lasagna, minus the hour of baking time.
Prep Time0 minutes
Cook Time20 minutes
Total Time20 minutes
Course: Main Course
Cuisine: Italian
Keyword: Super Easy One Pot Lasagna
Servings: 6
Calories: 983kcal
Author: Sarah Robinson

Ingredients

  • 2 pounds Ground Beef
  • 1 onion chopped
  • 1 lb box of Rigatoni Pasta
  • 2 24 oz jars of Spaghetti Sauce
  • 1 15 oz container of Ricotta Cheese
  • 1/2 cup Shredded Parmesan Cheese
  • 3 TBSP Dried Parsley Flakes
  • 2 cups of Shredded Mozzarella Cheese

Instructions

  • Chop onion
  • Brown ground beef with chopped onion
  • While that is browning, begin boiling water for pasta
  • Drain meat. 
  • Pour pasta noodles into water and let boil according the pasta package instructions.  
  • Mix together Ricotta Cheese, Parmesan cheese and parsley. 
  • Drain noodles. 
  • Mix together meat, noodles, 2 jars of Barilla Pasta Sauce and the Ricotta Cheese mixture. 
  • Stir together well. 
  • Top with Mozzarella Cheese

Nutrition

Calories: 983kcal | Carbohydrates: 69g | Protein: 58g | Fat: 52g | Saturated Fat: 24g | Cholesterol: 183mg | Sodium: 1179mg | Potassium: 1150mg | Fiber: 5g | Sugar: 9g | Vitamin A: 1208IU | Vitamin C: 11mg | Calcium: 510mg | Iron: 6mg