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Easy Skillet Chicken Fajitas

Easy Skillet Chicken Fajitas are a delicious, easy dish your family will love!
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Main Course
Cuisine: Mexican
Keyword: Easy Skillet Chicken Fajitas
Servings: 6
Calories: 418kcal


  • 2 pounds boneless skinless chicken
  • 2-3 green peppers sliced
  • 1 tbsp oil
  • 1 onion sliced
  • 1 packet of chili seasoning or taco seasoning
  • Tortillas
  • Shredded Monterey Jack Mexican Blend or Cheddar Cheese
  • Fresh Cilantro optional
  • Sour cream optional
  • Salsa Optional


  • Slice chicken, onions and peppers into strips.
  • Turn on skillet and pour olive oil in it.
  • Sprinkle taco seasoning over the top of the chicken.
  • Add chicken, onions and peppers into skillet and add any additional taco seasoning over the top.
  • Sauté for a few minutes in oil and then add about 1/2 cup of water.
  • Continue sautéing until the vegetables are tender and chicken is thoroughly cooked.
  • Serve on warmed tortillas, with cheese, sour cream, sals and fresh cilantro.


Calories: 418kcal | Carbohydrates: 22g | Protein: 41g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 123mg | Sodium: 676mg | Potassium: 929mg | Fiber: 3g | Sugar: 5g | Vitamin A: 2170IU | Vitamin C: 42mg | Calcium: 231mg | Iron: 2mg