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Crock Pot Scalloped Potatoes with Ham

Slow Cooker Scalloped Potatoes is a delicious side dish that your family will love! It’s a great addition to your holiday table, but it’s just as good for a weeknight dinner or weekend meal.
Prep Time20 mins
Cook Time4 hrs
Total Time4 hrs 20 mins
Course: Main Course, Slow Cooker
Cuisine: American
Keyword: Slow Cooker Scalloped Potatoes with Ham
Servings: 6
Calories: 274kcal


  • 3 pounds potatoes peeled and thinly sliced
  • 1 cup shredded Cheddar cheese
  • 1/2 medium onion chopped
  • 1 cup cooked ham chopped
  • 1 10.75 oz can condensed cream of mushroom soup
  • 1/2 cup water
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper


  • Peel and slice potatoes. Place in slow cooker.
  • Mix together shredded cheese, onion, and ham in a medium sized bowl.
  • Mix in ham and cheese mixture with sliced potatoes.
  • Mix together condensed soup, spices and water.
  • Pour evenly over the potato mixture.
  • Cover, and cook on High for 4 hours or on low for 8 hours.


Calories: 274kcal | Carbohydrates: 32g | Protein: 17g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 36mg | Sodium: 849mg | Potassium: 1091mg | Fiber: 6g | Sugar: 1g | Vitamin A: 189IU | Vitamin C: 31mg | Calcium: 208mg | Iron: 8mg