Go Back
–+ servings
Print Recipe

Instant Pot Sweet Potatoes

Instant Pot Sweet Potatoes are Easy and Quick to Make. They Are a Delicious and Healthy Main Dish or Side and Can Be Used in So Many Ways!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Instant Pot, Side Dish
Cuisine: American
Keyword: Instant Pot Sweet Potatoes
Servings: 6
Calories: 112kcal
Author: Sarah Robinson

Ingredients

  • 6 Sweet Potatoes
  • 1 cup water

Instructions

  • Scrub sweet potatoes and cut off any bad parts.
  • Place steaming rack in the bottom of the slow cooker.
  • Place sweet potatoes in a circle inside of the Instant Pot.
  • Pour a cup of water in the Instant Pot.
  • Close Lid and Valve.
  • Cook on Manual/Pressure Cook, high pressure for 15 minutes, release naturally.
  • Once pin has fallen, remove lid and serve.

Notes

You can easily remove the skins after they are cooked and turn these into a simple Sweet Potato Casserole!

Nutrition

Calories: 112kcal | Carbohydrates: 26g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 74mg | Potassium: 438mg | Fiber: 4g | Sugar: 5g | Vitamin A: 18443IU | Vitamin C: 3mg | Calcium: 39mg | Iron: 1mg