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Slow Cooker Shipwreck Dinner

Slow Cooker Shipwreck Dinner Is a Dish You Have to Try! It Might Have an Odd Name, but the Result is Delicious!
Prep Time30 mins
Cook Time6 hrs
Total Time6 hrs 30 mins
Course: Main Course, Slow Cooker
Cuisine: American
Keyword: Slow Cooker Shipwreck Dinner
Servings: 6
Calories: 493kcal

Ingredients

  • 1 ½ lb ground beef
  • 2 onions
  • 4 potatoes
  • ½ cup white rice
  • 2 cups carrots
  • 1 10 oz can tomato soup
  • 1 ½ cups water
  • 1/2 tsp seasoned salt
  • Non-stick cooking spray
  • Tin foil

Instructions

  • Brown ground beef, drain
  • Dice 2 onions, 4 potatoes, 2 cups carrots
  • Spray slow cooker with non-stick cooking spray
  • Place onions, potatoes & carrots into slow cooker
  • Sprinkle seasoned salt onto veggies
  • Add ground beef, then sprinkle on rice
  • Mix tomato soup & water together & pour in
  • Cover & seal with tin foil and place lid on
  • Cook on low 6-8 hours

Freezer Bag Instructions:

  • Brown ground beef, drain & cool
  • Place ground beef into gallon size freezer safe bag
  • Label & lay flat to freeze
  • Remove from freezer the night before cooking
  • Dice 2 onions, 4 potatoes, 2 cups carrots
  • Place onions, potatoes & carrots into slow cooker
  • Sprinkle seasoned salt onto veggies
  • Add ground beef, then sprinkle on rice
  • Mix tomato soup & water together & pour in
  • Cover & seal with tin foil and place lid on
  • Cook on low 6-8 hours

Nutrition

Calories: 493kcal | Carbohydrates: 45g | Protein: 26g | Fat: 23g | Saturated Fat: 9g | Cholesterol: 81mg | Sodium: 515mg | Potassium: 1393mg | Fiber: 6g | Sugar: 8g | Vitamin A: 7332IU | Vitamin C: 28mg | Calcium: 98mg | Iron: 7mg