Cheesy & Delicious Crockpot Lasagna Recipe
Crock Pot Lasagna Recipe is one of the best things to make in the slow cooker! Layers of noodles, layers of meat with sauce and layers of cheeses, make it a meal that the whole family will love!
- 2 pounds sausage or ground beef browned
- 2 cans 26.5 oz each Spaghetti sauce
- 1 Box Lasagna Noodles cooked
- Shredded Cheddar Cheese use as much or as little as you like
- 2 cups cottage cheese
- ½ cup Parmesan cheese
- 1 Egg
Brown sausage or ground beef. Drain.
Mix with spaghetti sauce.
Cook lasagna noodles.
While noodles are cooking, mix 2 cups cottage cheese, one egg and ½ cup of Parmesan cheese.
In the bottom of slow cooker, put a small amount of sauce on the bottom.
Then layer noodles, sauce mixture, cottage cheese mixture and cheese. Repeat 2-3 times (until your run out).
Cook on low 4-6 hours.
Calories: 594kcal | Carbohydrates: 6g | Protein: 36g | Fat: 46g | Saturated Fat: 16g | Cholesterol: 155mg | Sodium: 1382mg | Potassium: 482mg | Fiber: 1g | Sugar: 2g | Vitamin A: 324IU | Vitamin C: 1mg | Calcium: 179mg | Iron: 2mg