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5 from 8 votes

Instant Pot Pork Roast & Gravy

Instant Pot Pork Roast & Gravy is a Delicious, Hearty Family Favorite that is Easy and Quick to Make!
Prep Time10 minutes
Cook Time55 minutes
Total Time1 hour 5 minutes
Course: Instant Pot
Cuisine: American
Keyword: Instant Pot Pork Roast
Servings: 6 Servings
Calories: 304kcal
Author: Sarah Robinson

Ingredients

  • 3 lb pork loin roast
  • 1 packet onion soup mix
  • 2 packets beef gravy mix
  • 16 oz chicken broth

Instructions

  • Place pork roast in Instant Pot.
  • Pour in 2 cups of chicken broth.
  • Sprinkle onion soup mix and beef gravy mix over the top.
  • Cook on Manual/Pressure Cook, high pressure for 55 minutes.
  • Quick Release the pressure.
  • Remove liquid from Instant Pot and put in a sauce pan.
  • Add another packet of gravy mix to it and whisk and cook until thickens.
  • Serve over pork roast.

Notes

Side suggestion: Mashed potatoes

Nutrition

Calories: 304kcal | Carbohydrates: 1g | Protein: 51g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 143mg | Sodium: 403mg | Potassium: 909mg | Sugar: 1g | Vitamin C: 5mg | Calcium: 16mg | Iron: 1mg